Seminar over and the program begins. A “Last Supper” of a favourite comfort food. Chicken rice with corn and mixed mushrooms and a heavy handed splash of extra hot chilli. ….. and some red wine to finish off with. All foods (except the chicken) off the menu until I have completed the program and am at a comfortable goal weight.
Emotionally, I am exhausted as part of the program is to look at emotional triggers and to let them go. Meditating and journaling since Saturday evening, I have been surprised at what has popped up. Events long forgotten and the associated beliefs and emotions that surround them. Next to burn that list….. I will add to it in the coming week, and take it into the centre of the labyrinth at the retreat when I next go there to burn it in that safe, calm space at the centre of the labyrinth in that safe and calm space, thereby releasing any attachments to the events to the universe with gratitude and emerging no longer carrying the burdens of the past.
A new mantra…. “The past is the past. Let it go and focus on NOW.”
What is the past anyway? A memory. An imagination based on our perception. My perception of an event as a child would be different to another’s memory of the same event and would also depend on age related cognitive skills and interpretation.
Today I have set aside some time to do a Chakra Cleanse, working through the Chakras from Base to Crown using meditation with some shamanic music. Interestingly I coughed all through the Throat Chakra meditation …. more work to do!